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I think we have a tendency to see visiting a cottage as a time that you need to be outside, on the lake, in the sun. And sure, that's true. But what if we took it as an opportunity to slow down on the every-day tasks, like cooking. Cottage food tends to be hotdogs, hamburgs and a quick salad thrown together. But the cottage is a place we're supposed to relax - we take that invitation as one that means we need to do less . What if we could rediscover our love of cooking at the

I blab about wine, my time working at L'Acadie and their 2024 L'Acadie Blanc release.